As an unabashed romantic, the restaurant
Laperouse on the Left bank has always been a favorite of mine. Sure, maybe
time has passed it by, at least by today’s so-called ‘Hot’ Restaurants
standards (in my humble opinion) most serve boring cuisine – they in fact have
reversed alchemy - this time taking gold and turning into lead. They presented cuisine
with over 33 ingredients, they pile food on plates ever higher and higher, they
embrace, chemical legerdemain with foams and such– boring, their menus read
like Tolstoy’s novel of War and Piece and yet satisfy nothing – in short, if
you ask me, those so called ‘new,’hot’ restaurants strike me as silly and in my
opinion (and that’s what counts, don’t you know) the cuisine would not
stimulate the appetite of a starving boa constrictor.
Have I lost some of you..Good!
Ah! But, since 1766 a ‘knock your
socks off’ restaurant with Belle Epoch décor, a restaurant romantic beyond
belief and a cuisine that harkens back to the good basics of French cooking is
still alive. If you are looking for ‘in’ and ‘hot’ and ‘trendy’, this is not
the place for you.
What is very special here, is the
salons Prive or private rooms, found off the main dining room. These private rooms
were set up for the social and political types of there day for illicit liaisons
with the then famous Courtesans of the day. Here lovers ate and loved together
and the ladies received their payment in the form of diamonds, who would then in turn ,scratch the mirror alongside the wall to make sure they were not fake diamonds and today...... those scratches still remain.
So, if you are inclined to be
romantic, take your lover or even your wife and spend an evening in some one of the
10 romantic rooms ( Les Salons Prives) at the restaurant and don't forget..as the song goes.....'That Diamonds are a girls best friend'.
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