SAVEUR has formed an alliance with Virtuoso, an invitation-only network of the world’s finest travel specialists, to bring you dream travel packages and authentic culinary experiences in locations all over the world. We are pleased to announce that Howard E. Lewis has been elected to service in 2010/2011.
Since culinary travel is one of the fastest growing travel trends today, we hand-selected the top 50+ culinary travel specialists from the Virtuoso network to make up the SAVEUR Travel Advisory Board to build culinary travel offers, exclusively for SAVEUR readers.
The board brings destinations to life through the language of food and wine—geared towards travelers, not tourists.
Showing posts with label Saveur magazine. Show all posts
Showing posts with label Saveur magazine. Show all posts
Tuesday, June 15, 2010
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