Thursday, February 7, 2019

Boat cuisine: super chef Ducasse take to the water


DUCASSE SUR SEINE - Cruises in Paris from DUCASSE Paris on Vimeo.


Alain Ducasse who has won a total of 21 Michelin stars – more than any chef alive-is now dishing up lobster and duck foie gras aboard an elegant electric boat on the river Seine.
For lunch and dinner, the cuisine cruise will feature one and a half hour loop of the Seine, past monuments including the Louvre and Notre Dame Cathedral.
The menu will be a celebration of the seasons and local products. Less sugar, salt and fat to be in sync with a society that’s changing.


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